Remove the sides of the bread slices and cut each slice into four pieces.
Simultaneously add the sugar to water and boil to make sugar syrup of one thread consistency.
Heat oil in a frying pan and fry all the bread pieces till golden brown. Put these in hot sugar syrup let it be there for 5 mins.
Now take out these pieces and arrange in a serving plate plate. Pour malai and condensed milk on all the pieces and then refrigerate for 15-30 mins.
While serving garnish with shredded Almonds and pista and rasins.